This item arrives descaled, gutted and gilled. Average size reflects fish size before these preparations.
American red snapper is one of our bestsellers thanks to its beautiful red color and mild, sweet and slightly nutty taste. While many restaurants and fishmongers may offer red snapper, the name red snapper has been foisted off on just about any fish that is red. Thanks to our direct relationships with fisheries, our red snapper is always authentic and delicious.
Red snapper are primarily caught in the Gulf of Mexico.
Referred to as tai on sushi menus; note that this is true American red snapper and some menus will use this term for Pacific Red Snapper which has a very different taste and texture.
Red snapper is a sustainable choice managed under United States and/or state regulations.
American red snapper is one of our bestsellers thanks to its beautiful red color and mild, sweet and slightly nutty taste. While many restaurants and fishmongers may offer red snapper, the name red snapper has been foisted off on just about any fish that is red. Thanks to our direct relationships with fisheries, our red snapper is always authentic and delicious.
Red snapper are primarily caught in the Gulf of Mexico.
Referred to as tai on sushi menus; note that this is true American red snapper and some menus will use this term for Pacific Red Snapper which has a very different taste and texture.
Red snapper is a sustainable choice managed under United States and/or state regulations.
Snapper, Genuine Red Snapper, American Reds, Spot Snapper
Country of Origin
USA
How to Prepare
Our whole red snapper is the perfect size for a family meal. We love to cut slits on both sides of our whole red snapper and stuff with garlic and ginger, drizzle with soy sauce and sesame oil and wrap in foil, then roast at 400F for 30 minutes until flaky.
Seasonality
Year-Round
~Length, inches (varies due to seasonality/sourcing)
20
~Width, inches (varies due to seasonality/sourcing)
5.5
~Height, inches (varies due to seasonality/sourcing)
No. Never previously frozen, wild caught Snapper does not follow the FDA guidance regarding raw fish consumption. This product should not be consumed without further preparation. For more information on super freezing requirements, and the considerations when choosing raw seafood, please visit the “Sushi and Shamini” tab of our FAQ page.