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Bottarga Dell'Isola - Grey Mullet Roe, East Coast, Fresh, Wild, USA (6oz avg)

6oz Avg Pieces
Fresh
Wild
$66.66
/ piece
0.375 lb

Bottarga is an all-natural, umami-rich delicacy, with a rich briny salty flavor. You can use it as a finishing ingredient: finely grated or crumbled over pasta, or you can enjoy it on its own, in thin slices, dressed with a little olive oil, salt, and a squeeze of lemon.

  • Made exclusively from the roe of Gray Mullet, our Bottarga for sale is sustainably sourced using hand-thrown cast nets in the Gulf of Mexico, off the Florida coast.
  • Bottarga is the Italian name for the salted, pressed, and dried sac of roe, most commonly from the mullet fish, while "dell'isola" translates to "of the island."
  • The use of bottarga originates back to ancient Egypt.

 

.
Amount | % Daily Value
.
Amount | % Daily Value

Calories

Serving Size

Calories from Fat

Cholesterol (mg)

Calcium

Iron

Omega 3 (mg)

Potassium

40

15g

55 | 16

2

Profile

Protein (g)

Saturated Fat

Sodium (mg)

Total Carbohydrate (g)

Total Fat (g)

Vitamin A

Vitamin C

6

160 | 7

0 | 0

4

.
Amount/% Daily Value

Calories:

Serving Size

Calories from Fat

Cholesterol (mg)

Calcium

Iron

Omega 3 (mg)

Potassium

Profile

Protein (g)

Saturated Fat

Sodium (mg)

Total Carbohydrate (g)

Total Fat (g)

Vitamin A

Vitamin C

40

15g

55 | 16

2

6

160 | 7

0 | 0

4

Info Source: 0