Catfish - Channel, Fresh, Wild, USA

  • Qty
    $12.50 / piece
    Total: $12.50
  • Qty
    $25.00 / fish
    Total: $25.00


Our fresh catfish for sale is considered the best eating of the species. Channel catfish has a distinctive taste that is most often described as sweet and mild flavored with a firm, moist flesh that has less flake than other whitefish.

Channel Catfish Sustainability Information


Ictalurus punctatus





Taste & Texture

  • Light, but pronounced flavor
  • Medium

Nutritional Facts

Protein (g)17
Omega 3 (mg)200
Total Fat (g)6

Region & Fishery

Fun Fact

The catfish gets its name from its long, whisker-like feelers which hang down from its mouth. It’s an all-American favorite, remaining a mainstay on the Top 10 Most Consumed Seafood List for decades!

Product Preparation

Because of its firm flesh and less flake, seafood lovers prepare channel catfish in a wide variety of styles, so feel free to bake, broil, grill, poach, sauté, or deep/pan fry it to your liking. It’s also extremely well-suited for light soups and stews.

Product Nutrition

Eating catfish is a smart source of high quality protein, as well as omega-3 and omega-6 fatty acids, covering a wide assortment of health benefits from heart, eye, and brain health to reduced inflammation. Catfish, like most seafood, has a low calorie count and fat content and contains no carbs, making it an ideal choice for most diet plans.

FFM Seafood Cooking Methods - Grilling

FFM Seafood Cooking Methods - Pan Searing

FFM Seafood Cooking Methods - Pan Roasting

FFM Seafood Cooking Methods - Steaming

Nutrition Facts

AmountPercent Daily Value
Cholesterol (mg)50 17%
Sodium (mg)40 2%
Potassium (mg)230 7%
Total Carbohydrate (g)0 0%
Percent Daily Value

Info Source U.S. Food and Drug Administration