Bass - Pacifico Striped, Fresh, Farmed, Mexico, Whole (4lb avg) - OUT OF STOCK

  • Bass - Pacifico Striped, Fresh, Farmed, Mexico, Whole (4lb avg) - OUT OF STOCK

    Descaled, Gutted, Gilled

    Out of stock

    $49.80 / fish
    Total: $0.00

Description

Pacifico striped bass has a clean mouth feel and a semi-firm, flaky texture, with skin that crisps beautifully, making it ideal in all your favorite fish recipes. The fish are sustainably ocean-raised in the pristine marine sanctuary in Baja California Mexico, and not to be confused with the hybrid striped bass farmed in freshwater ponds and lakes.

Species

Morone saxatilis

Country

Mexico

Raised

Farmed

Taste & Texture

  • Flavorful
  • Tender, Firm

Cooking Methods

Nutritional Facts

Calories360
Protein (g)39
Total Fat (g)23
...more

Region & Fishery

Product Preparation

Striped bass is famous for its versatility. Try grilling, poaching, braising or roasting whole striped bass for an impressive presentation.

FFM Seafood Cooking Methods - Grilling

FFM Seafood Cooking Methods - Pan Searing

FFM Seafood Cooking Methods - Pan Roasting

FFM Seafood Cooking Methods - Steaming

Nutrition Facts

AmountPercent Daily Value
Cholesterol (mg)156 52%
Sodium (mg)99 4%
Potassium (mg)752 16%
Total Carbohydrate (g)0 0%
Percent Daily Value
Calcium2%
Iron4%

Info Source manufacturer