Shrimp - Frozen, Super Colossal U/12, Wild, Shell On, South America (5lb Block)
Description
Large, sweet and tender!
Species
Penaeus occidentalis
Country
South America
Raised
Wild
Region & Fishery
Fun Fact
There are over 2,000 different known species of shrimp in the world.
Product Preparation
Shrimp suit every preparation from boiling and steaming to baking, roasting and grilling. We love to sauté shrimp and toss them through pasta, risotto and salads.
FFM Seafood Cooking Methods - Grilling
FFM Seafood Cooking Methods - Steaming
Nutrition Facts
| Amount | Percent Daily Value | |
|---|---|---|
| Cholesterol (mg) | 170 | 57% |
| Sodium (mg) | 240 | 10% |
| Potassium (mg) | 220 | 6% |
| Total Carbohydrate (g) | 0 | 0% |
| Percent Daily Value | |
|---|---|
| Vitamin A | 4% |
| Vitamin C | 4% |
| Calcium | 6% |
| Iron | 10% |
Info Source U.S. Food and Drug Administration