Caviar - Salmon Roe, Wild, USA, 16oz

  • Caviar - Salmon Roe, Wild, USA, 16oz

    Brand may vary.
    Qty
    $90.00 / jar
    Total: $90.00

Description

Salmon Caviar appears reddish to bright orange, very much like the flesh of the fish. These pearls are larger than most caviar, and more translucent, with a pronounced “pop” when biting into them. You’ll enjoy its robust ocean flavor of fish and salt.

Species

Oncorhynchus keta

Country

USA

Raised

Wild

Taste & Texture

Cooking Methods

Nutritional Facts

Region & Fishery

Fun Fact

The word “caviar” comes from the Turkish world “havyar,” which in turn comes from”khayah,” the Persian word for egg.

Product Preparation

We recommend adding Salmon Caviar as a flavor enhancer to omelets, dips, spreads and sauces. Also add it as a topping to hors d'oeuvres or stuff into blinis, especially when crème fraiche or sour cream is one of the ingredients.

Product Nutrition

Eating Salmon Caviar provides an excellent source of calcium and phosphorus, and a good source of protein, selenium, iron, magnesium, and Vitamins B-12 and B-6.

Nutrition Facts

AmountPercent Daily Value
Percent Daily Value

Info Source