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American Red Snapper Portions on Wooden Surface with Peppers, Carrots, Limes, Herbs and Spices

Finfish Portions of the Day - 2ct

2 x 5-7oz Portions
2 x 5-7oz Portions
by Fulton Fish Market
$27.99 - $27.99
$27.99
$27.99 - $27.99
$27.99
Pair Pair
If you love fish and want to discover new favorites, let us curate your subscription box from Fulton's best catch! Fish selections rotate automatically, and have included fish s... Read More
Preparation: Fresh
Fresh
Preparation: Frozen/Thawed*
Frozen/Thawed*
Cut: Regular Cut - Fresh
Earn Reward Points

If you love fish and want to discover new favorites, let us curate your subscription box from Fulton's best catch! Fish selections rotate automatically, and have included fish such as branzino, dorade, monkfish, and halibut.

Photo is a representative example of the item, not the exact portions you will receive.

Freshness Guarantee
(minimum number of days from delivery)
2 Days
Freshness Guarantee
(minimum number of days from delivery)
3 Months
Allergens
Contains: Fish Produced in a facility that processes fish and shellfish
Allergens
Contains: Fish Produced in a facility that processes fish and shellfish
Packaging for Item
Vacuum sealed to preserve freshness. We will package 2 portions per pack for easy storage and/or freezing.
Packaging for Item
Vacuum sealed to preserve freshness. We will package 2 portions per pack for easy storage and/or freezing.
Packaging for Order

See My Order section of our FAQ page.

Packaging for Order

See My Order section of our FAQ page.

Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Frozen/Thawed*
If your order contains ONLY frozen products, your order will be shipped with dry ice and arrive frozen. If your order contains a mix of frozen and non-frozen products, your order will be shipped with gel packs and arrive partially frozen or thawed and cool to the touch.
Storage & Handling

Seafood Storage, Handling & Freezing Guidelines

Storage & Handling

Seafood Storage, Handling & Freezing Guidelines

Preparation

Quick Cooking Instructions

Preparation

Quick Cooking Instructions

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.