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Golden Tilefish Portions on Marble Surface with Lemon Slices and Herbs

March Featured Seafood: Wild Golden Tilefish Portions - 2ct

2 x 5-7oz Portions
2 x 5-7oz Portions
2 x 7-9oz Portions
2 x 7-9oz Portions
by Fulton Fish Market
$39.99 - $49.99
$39.99
$39.99 - $49.99
$39.99
Pair Pair Pair Pair
March Featured Seafood of the Month: Wild Golden Tilefish Order must be shipped during the month of March.      With a sweet taste similar to crab or lobster, golden tilefish a... Read More
Preparation: Fresh
Fresh
Raised: Wild
Wild
Preparation: Frozen/Thawed*
Frozen/Thawed*
Raised: Wild
Wild
Preparation: Fresh
Fresh
Raised: Wild
Wild
Preparation: Frozen/Thawed*
Frozen/Thawed*
Raised: Wild
Wild
Cut: Regular Cut - Fresh
Earn Reward Points

March Featured Seafood of the Month: Wild Golden Tilefish

Order must be shipped during the month of March.     

With a sweet taste similar to crab or lobster, golden tilefish are as beautiful as they are delicious. Their skin is a shimmery pale golden, and when cooked the flesh turns white, firm and flaky. If you like monkfish, snapper, grouper, you'll love tilefish.

  • The tilefish we source are caught along the east coast with most of the fish coming from Nantucket, MA to Cape May, NJ - this is where the tilefish are most abundant.
  • Tilefish holds up to a number of cooking methods and is excellent baked, broiled, fried, poached, or sautéed.
  • Atlantic tilefish is a good choice based on the FDA guidance for fish lower in mercury.
  • Tilefish fishing limits are heavily controlled.
Nutrition Facts
Servings Per Container: Varied
Serving Size
3 oz
Amount Per Serving
Calories
per serving
130
Amount/serving
% Daily Value*
Total Fat 4g
6%
Saturated Fat 0.8g
1%
Trans Fat
Cholesterol 55mg
18%
Sodium 50mg
2%
Amount/serving
% Daily Value*
Total Carbohydrate 0g
0%
Dietary Fiber
Total Sugars
 
Protein 21g
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
0%
Potassium 440mg
13%
Omega 3 800mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: New York Seafood Council

Species Name
Lopholatilus chamaeleonticeps
Species Name
Lopholatilus chamaeleonticeps
Species Name
Lopholatilus chamaeleonticeps
Species Name
Lopholatilus chamaeleonticeps
Other Names
(accepted market & vernacular names)
Tilefish, Golden Bass, Golden Snapper, Great Northern Tilefish, Rainbow Tilefish, Blue Tilefish
Other Names
(accepted market & vernacular names)
Tilefish, Golden Bass, Golden Snapper, Great Northern Tilefish, Rainbow Tilefish, Blue Tilefish
Other Names
(accepted market & vernacular names)
Tilefish, Golden Bass, Golden Snapper, Great Northern Tilefish, Rainbow Tilefish, Blue Tilefish
Other Names
(accepted market & vernacular names)
Tilefish, Golden Bass, Golden Snapper, Great Northern Tilefish, Rainbow Tilefish, Blue Tilefish
Country of Origin
USA
Country of Origin
USA
Country of Origin
USA
Country of Origin
USA
Methods of Catch
Longline
Methods of Catch
Longline
Methods of Catch
Longline
Methods of Catch
Longline
FAO Regions
21
FAO Regions
21
FAO Regions
21
FAO Regions
21
Bodies of Water
Atlantic Ocean
Bodies of Water
Atlantic Ocean
Bodies of Water
Atlantic Ocean
Bodies of Water
Atlantic Ocean
Seasonality
Year-Round
Seasonality
Year-Round
Seasonality
Year-Round
Seasonality
Year-Round
Freshness Guarantee
(minimum number of days from delivery)
2 Days
Freshness Guarantee
(minimum number of days from delivery)
3 Months
Freshness Guarantee
(minimum number of days from delivery)
2 Days
Freshness Guarantee
(minimum number of days from delivery)
3 Months
Environment
Saltwater
Environment
Saltwater
Environment
Saltwater
Environment
Saltwater
Flavor (Mild - Bold)
Mild
Flavor (Mild - Bold)
Mild
Flavor (Mild - Bold)
Mild
Flavor (Mild - Bold)
Mild
Flavor (Sweet - Savory)
Sweet
Flavor (Sweet - Savory)
Sweet
Flavor (Sweet - Savory)
Sweet
Flavor (Sweet - Savory)
Sweet
Texture (Delicate - Firm)
Firm
Texture (Delicate - Firm)
Firm
Texture (Delicate - Firm)
Firm
Texture (Delicate - Firm)
Firm
Ingredients
Golden Tilefish
Ingredients
Golden Tilefish
Ingredients
Golden Tilefish
Ingredients
Golden Tilefish
Allergens
Contains: Fish (Blue Tilefish)
Produced in a facility that processes fish and shellfish
Allergens
Contains: Fish (Blue Tilefish)
Produced in a facility that processes fish and shellfish
Allergens
Contains: Fish (Blue Tilefish)
Produced in a facility that processes fish and shellfish
Allergens
Contains: Fish (Blue Tilefish)
Produced in a facility that processes fish and shellfish
Fabrication
Skin On, Descaled, Pin Bones Removed
Fabrication
Skin On, Descaled, Pin Bones Removed
Fabrication
Skin On, Descaled, Pin Bones Removed
Fabrication
Skin On, Descaled, Pin Bones Removed
Packaging for Item
Vacuum sealed to preserve freshness. We will package 2 portions per pack for easy storage and/or freezing.
Packaging for Item
Vacuum sealed to preserve freshness. We will package 2 portions per pack for easy storage and/or freezing.
Packaging for Item
Vacuum sealed to preserve freshness. We will package 2 portions per pack for easy storage and/or freezing.
Packaging for Item
Vacuum sealed to preserve freshness. We will package 2 portions per pack for easy storage and/or freezing.
Packaging for Order

See My Order section of our FAQ page.

Packaging for Order

See My Order section of our FAQ page.

Packaging for Order

See My Order section of our FAQ page.

Packaging for Order

See My Order section of our FAQ page.

Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Frozen/Thawed*
If your order contains ONLY frozen products, your order will be shipped with dry ice and arrive frozen. If your order contains a mix of frozen and non-frozen products, your order will be shipped with gel packs and arrive partially frozen or thawed and cool to the touch.
Frozen/Thawed*
If your order contains ONLY frozen products, your order will be shipped with dry ice and arrive frozen. If your order contains a mix of frozen and non-frozen products, your order will be shipped with gel packs and arrive partially frozen or thawed and cool to the touch.
Storage & Handling

Seafood Storage, Handling & Freezing Guidelines

Storage & Handling

Seafood Storage, Handling & Freezing Guidelines

Storage & Handling

Seafood Storage, Handling & Freezing Guidelines

Storage & Handling

Seafood Storage, Handling & Freezing Guidelines

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.