Whether you love to dunk them into ketchup or stack them into a sandwich, homemade fish sticks are so much better than store-bought - and easier to make than you think.
Fried catfish is one of our favorite Fat Tuesday recipes. They couldn't be easier to make. Simply dredge catfish fillets in cornmeal, then fry until crisp and golden brown. Serve in a sandwich for a classic catfish po boy, or with coleslaw and lemon wedges.