Crab - Red Alaskan King, Frozen 9/12, Wild, USA, Whole Legs and Claws
Our Red King Crab Legs and Claws have a rich sweet flavor and tender texture and the meat is very white with streaks of red. If you are a fan of lobster, you will love Red King Crab. Widely known as the best tasting crab in the world, Red King Crab is prized by top chefs and home cooks alike. Best served simply steamed, with melted butter to dunk all that amazing meat in.
- Our Red King Crab legs and claws are frozen shortly after harvest to preserve top quality.
- We source our Red King Crab legs and Claws from the icy arctic waters of the Barents Sea.
- Millions of pounds of King Crab are harvested in a period of just 2-3 months!
Calories
84
Protein (g)
18
Serving Size
3.5 oz
Sodium (mg)
836 | 35
Calories from Fat
N/A
Saturated Fat
N/A
Cholesterol (mg)
42 | 14
Total Carbohydrate (g)
0 | 0
Calcium
5
Total Fat (g)
1
Iron
3
Vitamin A
0
Omega 3 (mg)
N/A
Vitamin C
12
Potassium
204 | 6
Calories:
84
Serving Size:
3.5 oz
Calories from Fat:
N/A
Cholesterol (mg)
42 | 14
Calcium
5
Iron
3
Omega 3 (mg)
N/A
Potassium
204 | 6
Protein (g)
18
Sodium (mg)
836 | 35
Saturated Fat
N/A
Total Carbohydrate (g)
0 | 0
Total Fat (g)
1
Vitamin A
0
Vitamin C
12
Info Source: Self.com
Alaska King Crab, King Crab
King Crab, Salt.
Heat Before Serving: Boil, steam or broil for 4 minutes or bake in 400°F oven for 4 minutes.