East Coast Oysters
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Original price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99Our Beau Soleil oysters are plump and firm with a delicate sweet flavor, a mild brininess, and a slight taste of yeast in the finish. The mild flav...
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Original price $24.99 - Original price $24.99Original price$24.99$24.99 - $24.99Current price $24.99Our Blue Point oysters have a fresh, briny, ocean flavor with a firm texture and mild, sweet aftertaste. Made popular in the early 1800s in New Yor...
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Original price $30.99 - Original price $30.99Original price$30.99$30.99 - $30.99Current price $30.99Our Duxbury XL oysters are juicy and plump, with a buttery texture and sweet, very briny finish. Grown in the cold waters of Duxbury Bay, the deep ...
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Original price $27.99 - Original price $27.99Original price$27.99$27.99 - $27.99Current price $27.99Our Sassy Malpeque oysters are tender and juicy, with a delicious balance of salty and sweet, and have a crisp, almost lettuce-like finish. The med...
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Original price $15.99 - Original price $15.99Original price$15.99$15.99 - $15.99Current price $15.99Our fresh shucked East Coast oysters are tender, mild, and sweet with a creamy texture and a lovely note of fresh ocean flavor. Shucked oysters are...
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Original price $26.99 - Original price $33.99Original price$26.99 - $33.99$26.99 - $33.99Current price $26.99Calling all ostreaphiles, the best way to learn about oysters is by subscribing to Fulton Fish Market's Oyster of the Day! You'll receive live Eas...
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TYPES OF EAST COAST OYSTERS
At FultonFishMarket.com, we have a variety of east coast oysters to choose from, including Blue Point and Beau Soleil just to name a few. Unsure which oysters are for you? Check out our Essential Guide to Oysters to help you decide which oysters to try.
Our assortment of east coast oysters includes one shucked option, which saves a step when adding the shellfish to your recipes. Both our farmed and wild catch oysters are from waters we trust. We ensure the quality and sustainability are up to the highest of standards when it comes to selecting your fresh seafood.
PREPARING EAST COAST OYSTERS
The possibilities are endless when it comes to preparing Atlantic oysters. While fried east coast oysters are very popular, you may also choose to broil or steam. It is common to serve oysters on the half shell, presented atop one side of their shell, when entertaining guests. The salty undertones are paired well with sweet wines, tangy sauces, and flavorful spices.