Frozen Bundle - Snow Crab Clusters, Wild, Canada (10oz avg) - 8CT
Stock up on these delicious Snow Crab Clusters! Our Snow Crab clusters have a sweet, almost briny flavor, and firm texture, that is fibrous and shreds easily. The meat goes from red to snow white after it is cooked, which is how it got its name Snow Crab. If you are a fan of lobster or prawns you will love snow crab.
- Eight (10oz avg) Snow Crab Clusters.
- Our Snow Crab clusters are frozen shortly after harvest to preserve top quality.
- Snow crabs are sustainably managed and responsibly harvested, making them an excellent seafood choice.
- Our Snow Crab clusters are pre-cooked and have a generous portion of the body attached to the legs.
- The shells of the Snow Crab legs are easily cracked by hand.
This is a frozen bundle that will be shipped with dry ice and arrive frozen. It will be shipped separately from any fresh or live items. Your delivery date may be moved to reflect the availability of dry ice, and we will ship your order as soon as possible.
Calories
42
Protein (g)
9
Serving Size
3.5 oz
Sodium (mg)
252 | 11
Calories from Fat
N/A
Saturated Fat
N/A
Cholesterol (mg)
26 | 9
Total Carbohydrate (g)
0 | 0
Calcium
0
Total Fat (g)
1
Iron
1
Vitamin A
0
Omega 3 (mg)
N/A
Vitamin C
0
Potassium
79 | 2
Calories:
42
Serving Size:
3.5 oz
Calories from Fat:
N/A
Cholesterol (mg)
26 | 9
Calcium
0
Iron
1
Omega 3 (mg)
N/A
Potassium
79 | 2
Protein (g)
9
Sodium (mg)
252 | 11
Saturated Fat
N/A
Total Carbohydrate (g)
0 | 0
Total Fat (g)
1
Vitamin A
0
Vitamin C
0
Info Source: myfitnesspal.com
Opilio, Opies, Tanner Crab
An easy recipe for Snow Crab is to brush the thawed clusters with melted garlic butter and Old Bay seasoning, wrap them in foil, and bake at 450° for about 10 minutes. Serve with more melted butter for dipping.