"The holidays are all about gathering with loved ones and enjoying delicious food. This curated seafood bundle is meant to shine on your table and help create a memorable meal that everyone will love." Katie Lee Biegel
Contains:
- 1lb Cooked Wild Jumbo Golden King Crab Center Cut Legs (approximately 3-5 pieces per lb): This is the most prized section of a king crab leg, known as the Merus cut. It’s located in the middle of the leg between the knuckle and the first joint. It’s where the most meat is found and it’s the most tender and flavorful part of the leg.
- 1lb Wild Colossal Peeled & Deveined Blue Shrimp: Our colossal blue shrimp are peeled and deveined by hand, leaving you with a sweet and succulent shrimp that is ready to cook without any fuss.
- 1lb Fulton's Finest Colossal Wild Dry Sea Scallops (approximately 10 to 20 scallops per lb): Our premium scallops are never treated with water or chemicals, leaving you with sweet and succulent scallops that sear to golden perfection every time.
- 1lb Cooked Lobster Meat: This wild-caught lobster meat is the sweet, juicy knuckle and claw meat, making it perfect for lobster rolls.
- 2, 4oz Signature Smoked Salmon: Smoked in small batches, this is everything you want in a smoked salmon: buttery and silky, with a hint of smoke and melt in the mouth texture.
Check out more from Katie Lee Biegel, Fulton's inaugural Culinary Curator.
1lb Cooked Wild Jumbo Golden King Crab Center Cut Legs
1lb Wild Colossal Peeled & Deveined Blue Shrimp
1lb Fulton's Finest Colossal Wild Dry Sea Scallops
1lb Cooked Lobster Meat
2 x 4oz Signature Smoked Salmon
See Packaging section of our FAQ page.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.