Shrimp - Fresh, White Gulf 16/20, Wild, Shell On, USA

  • Shrimp - Fresh, White Gulf 16/20, Wild, Shell On, USA

    Lbs
    $20.56 / lb
    Total: $20.56

Description

Gulf White, also known as Northern White, are found along the Atlantic Coast of the USA from New Jersey to Florida and all along the Gulf of Mexico. The Gulf White is the market standard in the United States and all other species, domestic and imported, are measured against it. The meat is firm, sweet and mild flavored, with a pleasing pink color when cooked.


White Gulf Shrimp Sustainability Information

Species

Litopenaeus setiferus

Country

USA

Raised

Wild

Taste & Texture

  • Sweet, Smooth
  • Tender, Firm

Cooking Methods

Nutritional Facts

Calories100
Protein (g)21
Omega 3 (mg)300
Total Fat (g)1.5
...more

Region & Fishery

Product Preparation

While Gulf Shrimp are often boiled although they may be baked, broiled, grilled, sautéed and steamed.

Product Nutrition

Shrimp are low in carbs, calories and fat. They are high in phosphorous, iodine, B-12, and contain antioxidants.

FFM Seafood Cooking Methods - Grilling

FFM Seafood Cooking Methods - Steaming

Nutrition Facts

AmountPercent Daily Value
Cholesterol (mg)170 57%
Sodium (mg)240 10%
Potassium (mg)220 6%
Total Carbohydrate (g)0 0%
Percent Daily Value
Vitamin A4%
Vitamin C4%
Calcium6%
Iron10%

Info Source U.S. Food and Drug Administration