PEI Mussels in Pot with Water, Herbs and Spices

PEI Mussels - 2lb

Name: PEI Mussels - 2lb
Brand: Fulton Fish Market
SKU: 7945402-1
Price: 16.99 USD
Availability: InStock

2 Lb Approximately 18-25 mussels per lb

by Fulton Fish Market

$16.99 - $16.99

$16.99

$16.99 - $16.99

$16.99

Each

Our PEI, or Prince Edward Island, mussels are plump and tender with the sweet, briny flavor of the ocean. Easily the most popular mussel in North America, it has an ink black s... Read More

Live

Farmed

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Our PEI, or Prince Edward Island, mussels are plump and tender with the sweet, briny flavor of the ocean. Easily the most popular mussel in North America, it has an ink black shell, and the flesh ranges from ivory (males) to pale coral (females). These deliciously sweet mussels are great for a cookout or dinner party.

Our PEI mussels are cultivated in the cold clean waters off the coast of Prince Edward Island in Canada.
Our delicious PEI mussels are delivered live, you can’t get any fresher than that.
Before cooking, check that all the mussels are closed, scrub well with a stiff brush under cold running water to remove any barnacles. After cooking, discard any shells that have not opened up.

Species Name

Mytilus edulis

Other Names

(accepted market & vernacular names)

Blue Mussels, Edible Mussels

Country of Origin

Canada

Methods of Catch

Cultivated

FAO Regions

Bodies of Water

Gulf of St. Lawrence

Water Column

Benthic Zone: The lowest level of a body of water, such as the bottom of an ocean, lake, or river.

Seasonality

Year-Round

Freshness Guarantee

(minimum number of days from delivery)

3 Days

Environment

Saltwater

Ingredients

Blue Mussels

Allergens

Contains: Mollusk Shellfish (Blue Mussel)
Produced in a facility that processes fish and shellfish

Meat Yield

(for whole fish, this represents the fillet yield - varies due to seasonality/sourcing)

19% cooked meat to live weight

Length

(varies due to seasonality/sourcing)

5.5in

Width

(varies due to seasonality/sourcing)

5in

Packaging for Item

Packaged in nets to allow the shellfish to breathe.

Packaging for Order

See My Order section of our FAQ page.

Where This Is Shipped From

This item ships directly from the Fulton Fish Market in New York City and has been hand-selected by our fishmongers to ensure you receive the highest quality product.

Storage & Handling

Seafood Storage, Handling & Freezing Instructions

Preparation

Quick Cooking Instructions

Video

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.