Fresh Seafood

Our fresh white gulf shrimp are sweet and delicious with a firm texture. They tend to have a milder flavor and a less salty taste than other shrim...

Our premium scallops are harvested by hand in New Bedford, Massachusetts, home to the world’s finest scallops. In the ice-cold waters of the North...

Squid, often called calamari, has tender flesh and mild flavor that is similar to cuttlefish. Squid easily picks up the flavor of what it’s being ...

Our premium salmon roe is prized for its deep orange hue and clean brininess, creating an irresistible burst of color and flavor. Sourced from the ...

Our fresh shucked East Coast oysters are tender, mild, and sweet with a creamy texture and a lovely note of fresh ocean flavor. Shucked oysters are...

Our delicious, fresh, jumbo lump crabmeat is very meaty with a sweet flavor and delicate texture, from the best blue crabs on the East Coast. Only...

Our premium hackleback caviar is renowned for its sweet and buttery flavor. Hackleback’s small to medium jet black pearls dazzle on the plate and o...

Our luxurious paddlefish caviar is a favorite with those new to caviar and connoisseurs alike. With a rich, ocean flavor and firm pearls that pop i...

Whiting is mild and sweet with a soft delicate flake. The mild flavor of whiting makes it a great choice for picky eaters, or anyone who is new...

It doesn’t get better than our Fulton's Finest uni - a Grade A, wild-harvested uni from Santa Barbara. Grade A uni is renowned for its bright yel...

Trout roe is the perfect pop of cured roe and a favorite with caviar newbies and aficionados, adding a touch of luxury to any dish, from eggs to pa...

Our exquisite California white sturgeon caviar boasts a creamy, nutty flavor with elegant grey pearls that pop in the mouth and sparkle on the plat...

Classic osetra caviar is synonymous with luxury, recognized for its creamy, nutty flavor and medium pearls that range from black to brown. Classic...

Vermont Creamery's crème fraîche is cultured over time resulting in a thick, creamy texture with a slightly tart and nutty flavor. Enjoy this frenc...

This uni roe is wild-harvested from Santa Barbara, the uni capital of the west coast. With a buttery texture and mild, briny taste, this golden d...

If you are a seafood connoisseur who loves sushi and adventurous, rich flavors, don't wait to experience this luxurious bundle. We've brought these...

Our soft shell blue crabs have a rich, sweet, buttery taste, with a slightly crunchy shell, and are full of pure crab flavor. They are eaten whole...

A delicacy you’ll remember forever, our premium hybrid sturgeon caviar is renowned for its rich, buttery flavor and beautiful, large golden amber p...

Hokkaido Soy Sauce Marinated Salmon Roe, or Shoyu Ikura, has a bold rich flavor, gorgeous red color and a thicker skin to give it a satisfying pop...

We have teamed up with Barnacle Foods to offer you a starter pack with our favorites! Barnacle Foods turns Alaska-grown ingredients (think KELP... ...

We have teamed up with Barnacle Foods to offer you this amazing hot sauce bundle! Want a little something to go splash happy with on your favorite ...