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Fall in love with our Valentine’s Day seafood! Shop now.
Fall in love with our Valentine’s Day seafood! Shop now.

Wild Alaska Sockeye Salmon Portions, Frozen - 2ct

2 x 5-7oz Portions
Original price $15.98 - Original price $15.98
Original price
$15.98
$15.98 - $15.98
Current price $15.98
Pair
Our wild Alaska sockeye salmon is caught by independent fishermen in the pristine waters of Bristol Bay, Alaska, the sockeye salmon capital of the world. The sockeye salmon por... Read More
Preparation: Frozen/Thawed*
Frozen/Thawed*
Raised: Wild
Wild

Our wild Alaska sockeye salmon is caught by independent fishermen in the pristine waters of Bristol Bay, Alaska, the sockeye salmon capital of the world. The sockeye salmon portions are immediately frozen to ensure their peak freshness and flavor, allowing you to enjoy wild Alaska sockeye salmon all year round. Sockeye salmon has a beautiful ruby red color, and its high oil content gives these firm textured salmon portions a bold, rich flavor.

  • Wild Alaska sockeye salmon is sustainably caught from the wild habitats of Bristol Bay, Alaska, home to the world’s largest commercial wild salmon fishing community.
  • Our wild sockeye salmon portions are free of chemicals.
  • Our wild Alaska sockeye salmon is Marine Stewardship Council certified to ensure sustainable fishing practices.
  • Wild Alaska sockeye salmon is BRC certified to ensure effective food safety management systems are in place.
  • Bristol Bay is home to the largest commercial wild salmon fishery in the world. Every year, an average of 38 million sockeye return to Bristol Bay.
Nutrition Facts
Servings Per Container: Varied
Serving Size
4 oz
Amount Per Serving
Calories
per serving
160
Amount/serving
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1.5g
7%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 90mg
4%
Amount/serving
% Daily Value*
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 24g
Vitamin D
60%
Calcium
0%
Iron
2%
Potassium
8%

Source: Vendor

Species Name
Oncorhynchus nerka
Other Names
(accepted market & vernacular names)
Sockeye Salmon, Red Salmon, Blueback Salmon, Redfish, Summer Sockeye
Country of Origin
USA
Methods of Catch
Gillnets, Troller
FAO Regions
67
Bodies of Water
Pacific Ocean
Water Column
Sunlight Zone: Also known as the Epipelagic Zone; From the surface down to 200 meters. Almost half of all ocean life is found in this zone.
Seasonality
Year-Round
Environment
Anadromous
Flavor (Mild - Bold)
Bold
Flavor (Sweet - Savory)
Balanced
Texture (Delicate - Firm)
Firm
Ingredients
Sockeye Salmon (Fish)
Allergens
Contains: Fish (Sockeye Salmon)
Fabrication
Skin On, Scales On, Pin Bones Removed
Length
(varies due to seasonality/sourcing)
3.83in
Width
(varies due to seasonality/sourcing)
3.83in
Thickness
(varies due to seasonality/sourcing)
0.67in
Packaging for Item
Vacuum sealed to preserve freshness. Allows for easy storage and/or freezing.
Packaging for Order

See My Order section of our FAQ page.

Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Frozen/Thawed*
If your order contains ONLY frozen products, your order will be shipped with dry ice and arrive frozen. If your order contains a mix of frozen and non-frozen products, your order will be shipped with gel packs and arrive partially frozen or thawed and cool to the touch.
Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.