Also known as Patagonian toothfish, Chilean sea bass are prized for their snow white flesh. With a smooth, buttery flavor and large flakes, our wild Chilean sea bass portions a...
Also known as Patagonian toothfish, Chilean sea bass are prized for their snow white flesh. With a smooth, buttery flavor and large flakes, our wild Chilean sea bass portions are a favorite with the world’s leading chefs but easy to enjoy at home. Another reason why we love Chilean sea bass so much? Their high oil content makes them very versatile and difficult to overcook.
Our Chilean sea bass is frozen on the boat to maximize freshness.
Chilean sea bass can live up to 200 years old and weigh over 200 lbs.
Vessel Monitoring Systems are used to track boats and transmit their catch data to the governing bodies as well as Convention for the Conservation of Antarctic Marine Living Resources.
Servings Per Container: Varied
Amount Per Serving
% Daily Value*
Total Fat 2g
% Daily Value*
Total Carbohydrate 0g
Omega 3 600mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food
contributes to a daily diet. 2,000 calories a day is used for general
Source: New York Seafood Council
(accepted market & vernacular names)
Patagonian Toothfish, Black Hake, Icefish, Toothfish
This product will be shipped from the Fulton Fish Market in New York City.
If your order contains ONLY frozen products, your order will be shipped with dry ice and arrive frozen. If your order contains a mix of frozen and non-frozen products, your order will be shipped with gel packs and arrive partially frozen or thawed and cool to the touch.