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Blue Hill Bay Gravlax Smoked Salmon

4 oz
Original price $13.99 - Original price $13.99
Original price
$13.99
$13.99 - $13.99
Current price $13.99
Each
Blue Hill Bay gravlax is slightly sweet with an exceptionally buttery texture that melts in your mouth, with notes of smoke and sweet dill. Following an old Scandinavian tradit... Read More
Preparation: Smoked
Smoked
Preparation: Frozen/Thawed*
Frozen/Thawed*
Raised: Farmed
Farmed

Blue Hill Bay gravlax is slightly sweet with an exceptionally buttery texture that melts in your mouth, with notes of smoke and sweet dill. Following an old Scandinavian tradition, the salmon is seasoned with fresh dill then cured at Acme’s legendary Brooklyn smokehouse, before being thinly sliced and enjoyed with your favorite bagel.

  • Gravlax refers to the Scandinavian custom of marinating salmon fillets with salt and dill and pressing them together under a weight of ice and snow, as a way of preserving the prized fish for the winter. These days, the salmon is marinated in Sel de Guerande, dill, salt, sugar and spices and pressed together with another fillet for two days. The cured fillet is then sliced and served as for smoked salmon.
  • Blue Hill Bay gravlax by Acme is made with the finest fish available, cured one batch at a time.
  • Responsibly grown, with no artificial colors or flavors.
  • Kosher for Passover.
  • Blue Hill Bay gravlax is frozen immediately after smoking to ensure freshness and quality.
  • Acme monitors and ensures that the highest standards of care are carried out from start to finish, providing premium smoked fish.
  • Acme is committed to minimizing their impact on the environment by recycling waste, reducing packaging sizes, using recyclable materials, and limiting use of water and energy.
  • Acme gravlax is a product of BRC certification, ensuring all aspects of quality and safety are met during as food production.
  • Best Aquaculture Practices certified.
Nutrition Facts
Servings Per Container: 2
Serving Size
2 oz
Amount Per Serving
Calories
per serving
70
Amount/serving
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 600mg
26%
Amount/serving
% Daily Value*
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
0%
Includes 0g Added Sugars
0%
Protein 12g
Vitamin D 3mcg
15%
Calcium 10mg
0%
Iron 0.2mg
2%
Potassium 220mg
4%

Source: Manufacturer

Species Name
Salmo salar
Other Names
Atlantic Salmon, Kelts, Black Salmon
Country of Origin
USA
Methods of Catch
Farmed
FAO Regions
87
Seasonality
Year-Round
Environment
Anadromous
Ingredients
Salmon, salt, sugar, dill, and natural hardwood smoke. May contain bones.
Smoked/Cured
Cold Smoked
Packaging for Order

See My Order section of our FAQ page.

Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Frozen/Thawed*
If your order contains ONLY frozen products, your order will be shipped with dry ice and arrive frozen. If your order contains a mix of frozen and non-frozen products, your order will be shipped with gel packs and arrive partially frozen or thawed and cool to the touch.