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Blue Point East Coast Oysters

$34.99 per dozen, Buy more, save more!
Original price $99.99 - Original price $247.99
Original price
$139.99
$99.99 - $247.99
Current price $139.99
Number of Oysters: 4 Dozen
delivery

This item ships FREE!

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Our Blue Point oysters have a fresh, briny, ocean flavor with a firm texture and mild, sweet aftertaste. Made popular in the early 1800s in New York City with their mild flavor ... Read More
Preparation: Live
Live
Raised: Wild
Wild

Our Blue Point oysters have a fresh, briny, ocean flavor with a firm texture and mild, sweet aftertaste. Made popular in the early 1800s in New York City with their mild flavor profile, Blue Points are a great oyster for anyone who has never tried oysters. Blue Points are a definite crowd-pleaser, so perfect for your next BBQ or party. Lay out the raw Blue Point oysters on ice, with slices of lemon and some hot sauce; time to get shucking.

  • Our delicious Blue Point oysters are delivered live, you can't get any fresher than that.
  • Cleaned and Graded
  • Blue Point oysters originated near the town of Blue Point, Long Island, situated on Great South Bay, New York.
  • The natural juice inside raw oysters is called liquor.
Species Name
Crassostrea virginica
Other Names
(accepted market & vernacular names)
Eastern Oyster, American Oyster, Atlantic Oyster, American Cupped Oyster
Country of Origin
USA
Methods of Catch
Cultivated
FAO Regions
21
Bodies of Water
Atlantic Ocean, Great South Bay, Long Island Sound
Seasonality
Year-Round
Freshness Guarantee
(minimum number of days from delivery)
3 Days
Environment
Saltwater
Raw Flesh Color
(color may lighten if frozen but return when thawed)
Light Grey
Cooked Flesh Color
Light Grey
Ingredients
Eastern Oyster
Allergens
Contains: Mollusk Shellfish (Eastern Oyster)
Produced in a facility that processes fish and shellfish
Meat Yield
(for whole fish, this represents the fillet yield - varies due to seasonality/sourcing)

6 ounces per dozen

Length
(varies due to seasonality/sourcing)
3.00 - 5.00in
Width
(varies due to seasonality/sourcing)
2.00 - 2.75in
Thickness
(varies due to seasonality/sourcing)
1.25 - 1.50in
Packaging for Item
Packaged in nets to allow the shellfish to breathe.
Packaging for Order

See Packaging section of our FAQ page.

Where This is Shipped From
This item ships directly from the Fulton Fish Market in New York City and has been hand-selected by our fishmongers to ensure you receive the highest quality product.
This item ships FREE on all orders.
Eligible for FREE Shipping
Yes
Shipping & Delivery Time
Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.