Feast your eyes on this special holiday bundle! Featuring a curated assortment of seafood with countless preparation possibilities. Each portion is perfectly sized for convenient storage and preparation. Your guests will love this menu!
Contains:
- 6ct, 5oz-6oz Medium Cold Water Lobster Tails: Our Maine lobster tails are sustainably hand-harvested and have a tender texture with a naturally buttery flavor.
- 1lb Fulton's Finest Colossal Dry Sea Scallops: Our premium scallops are never treated with water or chemicals, leaving you with sweet and succulent scallops that sear to golden perfection every time.
- 6ct, 5oz-7oz Fulton's Finest Atlantic Salmon Center Cut Portions: Our Atlantic salmon is rich and buttery with a melt-in-your-mouth texture and tender flakes.
- 1lb Cooked Wild Jumbo Golden King Crab Lower Legs: Golden king crab legs have a rich sweet flavor and tender texture, the meat is snow white with crimson highlights. The lower leg is the part of the king crab leg farthest from the body after the middle joint.
- 1lb Cooked Wild Jumbo Golden King Crab Center Cut Legs: This is the most prized section of a king crab leg, known as the Merus cut. It’s located in the middle of the leg between the knuckle and the first joint. It’s where the most meat is found and it’s the most tender and flavorful part of the leg.
- 3, 2ct Signature Crab Cakes: Made with generous chunks of delectable crabmeat that effortlessly blend with our custom mix of herbs and spices, resulting in a cake that's both robust and bursting with flavor.
See Packaging section of our FAQ page.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.