Frozen Seafood

Also known as Patagonian toothfish, Chilean sea bass are prized for their snow white flesh. With a smooth, buttery flavor and large flakes, our wi...

Our wild Alaska sockeye salmon is caught by independent fishermen in the pristine waters of Bristol Bay, Alaska, the sockeye salmon capital of the...

Our colossal blue shrimp are peeled and deveined by hand with the tail removed, leaving you with a sweet and succulent shrimp that is ready to coo...

Our Atlantic salmon has a melt-in-your-mouth texture and tender flakes. Thanks to our direct relationships with select farms we are able to delive...

Tender buttery scallops wrapped in smoky bacon are the perfect sweet and savory treat. This classic recipe uses only premium scallops that are ind...

Our jumbo blue shrimp are wild-caught in the clear open ocean off the coast of California. Deveined by hand and never treated with chemicals, brin...

Our delicious Atlantic cod portions from the pristine, cold waters of Iceland are a bestseller for good reason. Mild and sweet, thanks to their di...

Wild caught in the North Atlantic Ocean, our chopped wild clams are hand shucked from the finest surf clams available. The possibilities are endle...

Our premium scallops are harvested by hand in New Bedford, Massachusetts, home to the world’s finest scallops. In the ice-cold waters of the North...

Pacific halibut is mild and sweet with a firm texture and snow-white flaky meat. With its delicate flavor, halibut is a good choice for picky eate...

Octopus has a mild sweet flavor, a slightly purplish hue, and a firm meaty texture that is similar to lobster. Although it looks intimidating, oct...

Our salmon burgers are made in the USA using rich and buttery salmon from the Faroe Islands. These mild and delicious salmon burgers are the perfe...

Take burger night to the next level with shrimp burgers. Made from wild-caught and sustainability-sourced Mexican blue shrimp, these shrimp burger...

Some of the biggest shrimp you’ll ever find! Our super colossal blue shrimp come 12 to a pound and are a truly decadent treat. Wild-caught in the ...

Baby octopus, like their larger family members, have a mild, sweet flavor but are much more tender. These cook up smooth with a firm, satisfying b...

Rainbow trout are a soft flaky fish with a delicate almost nutty not overly “fishy” flavor. If you like salmon you will love rainbow trout! This v...

Swordfish is a white fleshed fish with a slightly sweet taste and a meaty texture. Due to its mild and not “fishy” flavor, swordfish meat is perfe...

Branzino, also called European sea bass, is a mild white fish with a sweet, delicate flavor and buttery texture similar to halibut, grouper, or co...

Our frozen Atlantic salmon collars are some of the best tasting and most sustainable salmon you’ll ever taste. Thanks to our direct relationships...

The firm, meaty texture and rich, distinctive flavor of fresh Ahi Tuna makes it one of the most popular seafood choices around the globe. Ahi is a...

Calling all wild salmon lovers, this is the bundle for you! Stock up with our frozen Wild Alaska Salmon Bundle and enjoy wild salmon all year roun...