Ahi tuna steaks are a breeze to cook when you have the world's best tuna. While our #1 ahi tuna is best served rare in poke or in our tuna tartare recipe, our #2+ tuna is both meaty and melt-in-the-mouth and is the best tuna to use in our ahi tuna steak recipe. We prefer serving ahi tuna steak rare, but follow along if you prefer it more well done.
Our ahi tuna steaks recipe is delicious served with seasonal vegetables and rice or soba noodles, but tuna steaks are super versatile so serve with your favorite side dishes. Drizzle with a little soy sauce and sesame oil, or balsamic vinegar and fresh herbs, and this will become your new favorite weeknight fish dish.