Lobster-Stuffed Avocados Recipe

Name: Lobster-Stuffed Avocados Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 12 ounces lobster, steamed and chopped; 1 green onion, chopped; 1 stalk celery, chopped; 1 Tablespoon mayonnaise; 2 Tablespoons butter, melted; 1 Tablespoon fresh lemon juice; salt &amp; pepper, to taste; 2 avocados, halved and pitted; fresh chives, for garnish

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Servings

Prep Time

15 minutes

Cook Time

0 minutes

Combine lobster & avocado for a flavorful dish that’s versatile & easy to prepare.

Image of Lobster-Stuffed Avocados Recipe

Ingredients

12 ounces lobster, steamed and chopped
1 green onion, chopped
1 stalk celery, chopped
1 Tablespoon mayonnaise
2 Tablespoons butter, melted
1 Tablespoon fresh lemon juice
salt & pepper, to taste
2 avocados, halved and pitted
fresh chives, for garnish

Directions

In a medium bowl, combine the steamed lobster, green onion, and celery.
Stir in the mayonnaise, melted butter, lemon juice, and salt and pepper to taste. Toss to combine, then set aside.
Use a spoon to scoop out the flesh of each avocado half, leaving at least ½ inch inside the avocado skin.
Stuff each avocado half with about ½ cup of the lobster mixture.
Garnish with chives and serve immediately.

Filed in: Appetizers/Sides and Snacks, Ingredients 6-10, Lobster, None, Prep 15-30 minutes, Total 15-30 minutes

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