Our Fishmongers' Pick
Available for a limited time!
Sander vitreus
WILD
FILLET
DOVER SOLE
Bring the prized walleye to your table, a favorite among anglers and seafood lovers alike, renowned for its delicate, flaky texture and mild flavor!
Origin - North America
Walleye is a freshwater fish native to most of Canada and to the Northern United States.
Flavor
Walleye is a firm, flaky fish with a sweet, subtle flavor and delicate buttery texture. If you like haddock or cod, you will love walleye! With no "fishy" taste, walleye is great for picky eaters and those unsure if they like fish.
Extremely versatile in the kitchen, walleye can be grilled, baked, poached, sautéed, deep-fried, and is great in chowder! Walleye is often considered the best-tasting freshwater fish.
PRO TIP: To keep walleye fillets moist and flavorful, try pan-searing them with a bit of butter and fresh herbs like thyme or dill.
SHOP NOWOur Fishmongers' Pick
Available for a limited time!
Sander vitreus
WILD
FILLET
Bring the prized walleye to your table, a favorite among anglers and seafood lovers alike, renowned for its delicate, flaky texture and mild flavor!
Origin - North America
Walleye is a freshwater fish native to most of Canada and to the Northern United States.
Flavor
Walleye is a firm, flaky fish with a sweet, subtle flavor and delicate buttery texture. If you like haddock or cod, you will love walleye! With no "fishy" taste, walleye is great for picky eaters and those unsure if they like fish.
Extremely versatile in the kitchen, walleye can be grilled, baked, poached, sautéed, deep-fried, and is great in chowder! Walleye is often considered the best-tasting freshwater fish.
PRO TIP: To keep walleye fillets moist and flavorful, try pan-searing them with a bit of butter and fresh herbs like thyme or dill.
SHOP NOWTRY WITH WALLEYE
Walleye is prized by chefs and anglers for its taste and versatility.
Fulton's Featured Seafood
Check back every month for more featured seasonal delicacies!