Uni Pasta Recipe
Uni pasta is trending on restaurant menus right now, but it’s easy to recreate at home, & is ready in minutes.
- Pulse ½ of the uni and the stick of softened butter in a blender and puree until smooth.
- Cook pasta according to instructions.
- In a large serving bowl, toss the cooked noodles with the uni butter, chives, cheese, and lemon juice until evenly coated. Season to taste. Remember that the uni is salty so go easy on the salt.
- Place remaining uni on top of pasta and serve immediately.