Kind of Wild Wines Katie's Seafood Wine Pairings 3-Pack

This trio from Kind of Wild Wines brings together a white, rosé, and red wine from three different countries, handpicked by co-founder Katie Lee Biegel. She selected her favorites for their standout character—crisp and balanced Sauvignon Blanc, bright and flavorful Pinot Noir, and the elegant charm of a French Rosé. All wines are certified organic by international agencies, as well as the CCOF, and certified vegan by BeVeg.

Contains 1 (750mL) bottle of each:

• Syrah-Grenache Rosé: Bursting with freshness and energy, this French Rosé delivers layers of watermelon, cherry, and strawberry, accented by delicate rose petals and a hint of minerality. This Rosé pairs well with grilled seafood such as salmon and shrimp. ABV: 12.7%
• Pinot Noir: Bursting with juicy cherry, light tannins, and subtle hints of toasted oak and vanilla, this Pinot Noir is a bright, balanced wine that delights from first sip to last. Pairs well with meaty seafood, like seared tuna or grilled salmon. ABV: 13.5%
• Sauvignon Blanc: Platinum-hued and zesty, this Sauvignon Blanc bursts with fresh peach, grapefruit, and orange blossom, sending your taste buds on a wild adventure from the first sip. This wine pairs well with seafood such as oysters and lobster. ABV: 12.5%