Signature Crab Cakes - 2ct

Name: Signature Crab Cakes - 2ct
Brand: Fulton Fish Market
SKU: 883-1
Price: 29.95 USD
Availability: InStock

2 x 4oz cakes

by Fulton Fish Market

$29.95 - $29.95

$29.95

$29.95 - $29.95

$29.95

Each

Product variants

This item ships FREE with orders containing $125+ (after discounts) of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice. Read More

This item ships FREE!

4 payments of $7.48 available with ⓘ or ⓘ

Plus, earn up to $3.00 in Fulton Bucks to use on your next order. See all Member Benefits

Quantity

Introducing Fulton Fish Market's Signature Crab Cake – meticulously crafted by us to offer you the ultimate crab cake experience. Made with a generous amount of delectable crabm... Read More

Freshly Frozen

Wild

Introducing Fulton Fish Market's Signature Crab Cake – meticulously crafted by us to offer you the ultimate crab cake experience. Made with a generous amount of delectable crabmeat that effortlessly blend with our custom mix of herbs and spices, resulting in a cake that's both robust and bursting with flavor.

We pride ourselves on using only natural, wholesome ingredients – absolutely no artificial flavors or fillers are added.
We use premium domestic super lump crabmeat, renowned for its flavor, texture, and sustainability.
More Crab, Less Filler: Our signature crab cakes are packed with succulent crab meat, ensuring a delightful treat.

Species Name

Callinectes sapidus

Country of Origin

USA

Methods of Catch

Traps

FAO Regions

Bodies of Water

Gulf of Mexico

Seasonality

Year-Round

Freshness Guarantee

(minimum number of days from delivery)

3 Months

Environment

Saltwater

Ingredients

Crab Meat (blue crab), Bread Crumb (wheat flour, sugar, salt, yeast, sunflower oil), Mayonnaise (canola oil, egg yolks, vinegar, water, sugar, salt, spices, lemon juice, natural flavor), Egg (whole egg, citric acid), Dijon Mustard (vinegar, water, mustard seed, salt, turmeric, citric acid, tartaric acid, sugar, spices), Lemon Juice, Worcestershire Sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), Parsley, Old Bay (celery salt, spices), Salt, Pre-browned in Canola Oil.

Allergens

Contains: Crustacean Shellfish, Wheat, Egg, Fish.

UPC

850032965224

Packaging for Item

Box

Packaging for Order

See Packaging section of our FAQ page.

Where This is Shipped From

This item ships from the market or facility closer to you to help reduce your shipping rates. All products have been chosen by our experts to ensure you receive the highest quality product.

Shipping Rate Information

This item ships FREE with orders containing $125+ (after discounts) of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice.

Eligible for FREE Shipping

Yes

Shipping & Delivery Time

Select your desired delivery date from a calendar of available dates at checkout.

Tracking details will be sent when the item ships.

Shipments are temperature controlled and packed to arrive in peak condition. See Shipping and Delivery FAQ for additional information.

Storage & Handling

Seafood Storage, Handling & Freezing Instructions

Preparation

Cooking Instructions

Bake:

Preheat oven to 400°F.
Place on a lightly buttered baking sheet and put in the oven. Flip halfway for more even browning.
FROZEN: Bake for 30-40 minutes total
THAWED: Bake for 20-25 minutes total

Stove Top:

Heat a lightly oiled pan over medium.
Add crab cakes and gently press with a spatula.
Flip halfway through for even browning.
FROZEN: Not recommended.
THAWED: Cook for 5-7 minutes per side.

Always cook cakes to an internal temperature of 165°F.

Notice

Always cook cakes to an internal temperature of 165°F.