Cream Cheese Crab Spread Recipe

Name: Cream Cheese Crab Spread Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: ½ pound fresh crabmeat, flaked; 16 ounces cream cheese, softened; 1 teaspoon lemon juice; 1 Tablespoon fresh dill, chopped; crackers or bread, for serving (optional)

Rated 3.7 stars by 3 users

Servings

Prep Time

10 minutes

Cook Time

25 minutes

The simplicity and flavor of this cream cheese crab spread recipe are sure to please a crowd.

Image of Cream Cheese Crab Spread Recipe

Ingredients

½ pound fresh crabmeat, flaked
16 ounces cream cheese, softened
1 teaspoon lemon juice
1 Tablespoon fresh dill, chopped
crackers or bread, for serving (optional)

Directions

Preheat the oven to 350°F.
Coat a pie plate with cooking spray. Set aside.
In the medium bowl, combine all ingredients, mixing well.
Spoon the crab mixture into the pie plate. Bake until hot and bubbly (about 25 minutes).
Serve hot and enjoy!

Filed in: Appetizers/Sides and Snacks, Baked/Broiled/Roasted, Crab, Ingredients 1-5, Prep under 15 minutes, Total 30-60 minutes

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