Smoked Trout - Frozen, Farmed, Denmark, Fillets, 5oz

  • Smoked Trout - Frozen, Farmed, Denmark, Fillets, 5oz

    Blue Hill Bay
    May arrive thawed.
    $9.44 / pkg
    Total: $9.44


Oncorhynchus mykiss





Taste & Texture

  • Smoky, Salty, Rich
  • Firm

Cooking Methods

Nutritional Facts

Protein (g)12
Omega 3 (mg)N/A
Total Fat (g)4

Region & Fishery

Fun Fact

A smokehouse was often attached to a fisherman's cottage. The smoked products might be stored in the building, sometimes for a year or more, and were often secured to prevent animals and thieves from accessing the food.

Product Preparation

The medium-bold flavor of Smoked Trout makes it the perfect counterfoil for creamy, rich recipes. Flake the flesh and add it to potato salad, cream sauces, rich stuffings and fish cakes. Of course, you will enjoy it on a bagel with cream cheese as well!

Product Nutrition

In addition to being a great provider of protein, Smoked Trout is also an excellent source of Niacin, Vitamin B-12, Vitamin B-6, Vitamin D and a good source of Phosphorous, Selenium and Vitamin A.

INGREDIENTS: Trout, salt, and natural hardwood smoke.

Nutrition Facts

AmountPercent Daily Value
Cholesterol (mg)40 13%
Sodium (mg)500 20%
Potassium (mg)260 6%
Total Carbohydrate (g)0 0%
Percent Daily Value
Vitamin AN/A%
Vitamin CN/A%

Info Source manufacturer