It is said that Henry IV liked to toss back 300 oysters as an appetizer. We can see that!
The large size of Sweet Necks makes them ideal for grilling with a dab of barbecue sauce outdoors, or baking Rockefeller-style with a rich butter sauce. Their meats can also be wrapped in bacon and broiled – a dish called Angels on Horseback!
The oversized Sweet Neck Oyster is big on nutrition. Enjoy them as a low fat, high protein source of Selenium, Zinc, Iron and Magnesium and B Vitamins, as well as Omega-3 fatty acids.