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Orders with ONLY frozen items will ship with dry ice. All others ship with gel packs. Shop frozen.
Orders with ONLY frozen items will ship with dry ice. All others ship with gel packs. Shop frozen.
Shucked Duxbury XL Oysters with Lemon and Herbs

XL East Coast Oysters - Dozen

by Fulton Fish Market
$30.99 - $30.99
$30.99
$30.99 - $30.99
$30.99
Dozen
Our extra-large east coast oysters are juicy and plump, with a buttery texture and sweet, very briny finish. We select XL oysters, grown in cold Northeast waters, with the deep ... Read More
Preparation: Live
Live
Raised: Farmed
Farmed
Raised: Wild
Wild
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Our extra-large east coast oysters are juicy and plump, with a buttery texture and sweet, very briny finish. We select XL oysters, grown in cold Northeast waters, with the deep cups that hold an abundance of delicious briny liquor. Our extra-large oysters are a must-have addition to your next party; the oyster lovers in your group will be eternally grateful.
  • Their large size makes them perfect for Oysters Rockefeller
  • Our delicious oysters are delivered live, you can't get any fresher than that.
  • The natural juice inside raw oysters is called liquor.
Species Name
Crassostrea virginica
Other Names
(accepted market & vernacular names)
Eastern Oyster, American Oyster, Atlantic Oyster, American Cupped Oyster
Country of Origin
USA
Methods of Catch
Cultivated, Hand Harvested
FAO Regions
21
Bodies of Water
Varies
Water Column
Benthic Zone: The lowest level of a body of water, such as the bottom of an ocean, lake, or river.
Seasonality
Year-Round
Freshness Guarantee
(minimum number of days from delivery)
3 Days
Environment
Saltwater
Ingredients
Eastern Oyster
Allergens
Contains: Mollusk Shellfish (Eastern Oyster)
Produced in a facility that processes fish and shellfish
Meat Yield
(for whole fish, this represents the fillet yield - varies due to seasonality/sourcing)

17 ounces per dozen

Length
(varies due to seasonality/sourcing)
3.25 - 5in
Width
(varies due to seasonality/sourcing)
3in
Thickness
(varies due to seasonality/sourcing)
1.00 - 1.25in
Packaging for Item
Packaged in nets to allow the shellfish to breathe.
Packaging for Order

See My Order section of our FAQ page.

Storage & Handling

Seafood Storage, Handling & Freezing Instructions

Preparation

How to Shuck Oysters

Quick Cooking Instructions

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.