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Whole Yellowtail Snapper On Wooden Surface with Lemons and Herbs

Wild Whole Yellowtail Snapper

1 2 Lb Size reflects whole fish weight before fabrication
by Fulton Fish Market
$27.49 - $27.49
$27.49
$27.49 - $27.49
$27.49
Each
Beautiful yellowtail snapper is pinkish, with a striking yellow stripe that runs from their snouts to their tails. Often considered the tastiest of the snapper family, their lig... Read More
Preparation: Fresh
Fresh
Raised: Wild
Wild
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Beautiful yellowtail snapper is pinkish, with a striking yellow stripe that runs from their snouts to their tails. Often considered the tastiest of the snapper family, their light, flaky meat has a delectably mild flavor.

  • This item arrives descaled, gutted and gilled. Average size reflects fish size before these preparations.
Nutrition Facts
Servings Per Container: Varied
Serving Size
3 oz
Amount Per Serving
Calories
per serving
85
Amount/serving
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0.2g
1%
Trans Fat
Cholesterol 31mg
10%
Sodium 54mg
2%
Amount/serving
% Daily Value*
Total Carbohydrate 0g
0%
Dietary Fiber
Total Sugars
 
Protein 17g
Vitamin A
2%
Vitamin C
2%
Calcium
3%
Iron
1%
Potassium 354mg
10%
Omega 3 323mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Self.com

Species Name
Ocyurus chrysurus
Other Names
(accepted market & vernacular names)
Yellow Tail Snapper, Snapper
Country of Origin
Brazil
Methods of Catch
Hook & Line
FAO Regions
31, 41
Bodies of Water
Atlantic Ocean, Gulf of Mexico
Freshness Guarantee
(minimum number of days from delivery)
3 Days
Environment
Saltwater
Ingredients
Yellowtail Snapper
Allergens
Contains: Fish (Yellowtail Snapper)
Produced in a facility that processes fish and shellfish
Fabrication
Descaled, Gutted, Gilled
Meat Yield
(for whole fish, this represents the fillet yeild - varies due to seasonality/sourcing)

43%

Length
(varies due to seasonality/sourcing)
17in
Width
(varies due to seasonality/sourcing)
4.5in
Thickness
(varies due to seasonality/sourcing)
2.25in
Packaging for Item
Vacuum sealed to preserve freshness. Allows for easy storage and/or freezing.
Packaging for Order

See My Order section of our FAQ page.

Where This Is Shipped From
This product will be shipped from the Fulton Fish Market in New York City.
Storage & Handling

Seafood Storage, Handling & Freezing Guidelines

Preparation

Quick Cooking Instructions

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.