American Red Snapper Portions on Plate on Wood Table with Napkin and Flowers in Vase

Fulton's Finest Wild American Red Snapper Portion - 1ct

Name: Fulton's Finest Wild American Red Snapper Portion - 1ct
Brand: Fulton Fish Market
SKU: F-138-6
Price: 22.99 USD
Availability: InStock

5oz - 7oz Regular Portion

by Fulton Fish Market

$22.99 - $22.99

$22.99

$22.99 - $22.99

$22.99

Each

Product variants

This item ships FREE with orders containing $125+ (after discounts) of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice. Read More

This item ships FREE!

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Quantity

American red snapper is one of our bestsellers thanks to its beautiful red color and mild, sweet and slightly nutty taste. While many restaurants and fishmongers may offer red s... Read More

Freshly Frozen

Wild

American red snapper is one of our bestsellers thanks to its beautiful red color and mild, sweet and slightly nutty taste. While many restaurants and fishmongers may offer red snapper, the name red snapper has been foisted off on just about any fish that is red. Thanks to our direct relationships with fisheries, our red snapper is always authentic and delicious.

Red snapper are primarily caught in the Gulf of Mexico.
Referred to as tai on sushi menus; note that this is true American red snapper and some menus will use this term for Pacific Red Snapper which has a very different taste and texture.
Red snapper is a sustainable choice managed under United States and/or state regulations.

Species Name

Lutjanus campechanus

Other Names

(accepted market & vernacular names)

Snapper, Genuine Red Snapper, American Reds, Spot Snapper

Country of Origin

USA

Methods of Catch

Hook & Line, Longline

FAO Regions

Bodies of Water

Atlantic Ocean, Gulf of Mexico

Water Column

Demersal Zone: Near the bottom; This area is referred to as the Benthopelagic Zone; Sea life living and feeding near the bottom (demersal fish) are found here.

Seasonality

Year-Round

Freshness Guarantee

(minimum number of days from delivery)

3 Months

Environment

Saltwater

Flavor (Mild - Bold)

Balanced

Flavor (Sweet - Savory)

Sweet

Texture (Delicate - Firm)

Medium

Richness (Lean - Fatty)

Lean

Raw Flesh Color

(color may lighten if frozen but return when thawed)

Light Grey

Skin Color

Red

Cooked Flesh Color

White

Ingredients

Red Snapper

Allergens

Contains: Fish (Red Snapper)
Produced in a facility that processes fish and shellfish

Fabrication

Pin Bones Removed, Skin On, Descaled

Length

(varies due to seasonality/sourcing)

8.5in

Width

(varies due to seasonality/sourcing)

4in

Thickness

(varies due to seasonality/sourcing)

0.5in

Packaging for Item

Vacuum sealed to preserve freshness. Allows for easy storage and/or freezing.

Packaging for Order

See Packaging section of our FAQ page.

Where This is Shipped From

This item ships from the market or facility closer to you to help reduce your shipping rates. All products have been chosen by our experts to ensure you receive the highest quality product.

Shipping Rate Information

This item ships FREE with orders containing $125+ (after discounts) of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice.

Eligible for FREE Shipping

Yes

Shipping & Delivery Time

Select your desired delivery date from a calendar of available dates at checkout.

Tracking details will be sent when the item ships.

Shipments are temperature controlled and packed to arrive in peak condition. See Shipping and Delivery FAQ for additional information.

Storage & Handling

Seafood Storage, Handling & Freezing Instructions

Preparation

Quick Cooking Instructions

How to Cook Fish

Seafood Serving Sizes

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.