Uni Roe - Sea Urchin, Fresh, Wild, West Coast, USA, Grade A (100g)
It doesn’t get better than our Grade A uni wild-harvested from Santa Barbara. Grade A uni is renowned for its bright yellow to gold color, rich, buttery texture and briny, umami flavor. West Coast uni is milder than East Coast uni and larger in size. Don’t miss the opportunity to sample this luxurious delicacy on its own, as sushi, over pasta or with eggs.
- Grade A uni comes from the sunny shores of Santa Barbara, renowned the world over for its premium uni.
- It takes roughly three whole sea urchins to make each 100g uni tray.
- When harvested, the uni is minimally processed to retain its natural flavor.
- Our Grade A uni is washed in a saltwater brine upon harvest to help retain its shape, color, and freshness.
- Ocean Queen reports every catch to the U.S. Department of Fish & Wildlife Services, and has a mission dedicated to sustainable seafood.
- Ocean Queen is HACCP certified, ensuring optimal food safety and product quality.
- Sea urchin is often referred to as roe but is actually the organ that produces the roe.
*Please note: This product will ship separate from other items in your cart and you will receive a separate tracking number.
Calories
120
Protein (g)
16
Serving Size
3.5 oz
Sodium (mg)
220 | 9
Calories from Fat
N/A
Saturated Fat
N/A
Cholesterol (mg)
290 | 97
Total Carbohydrate (g)
3 | 1
Calcium
0
Total Fat (g)
5
Iron
1
Vitamin A
650
Omega 3 (mg)
N/A
Vitamin C
0
Potassium
340 | 10
Calories:
120
Serving Size:
3.5 oz
Calories from Fat:
N/A
Cholesterol (mg)
290 | 97
Calcium
0
Iron
1
Omega 3 (mg)
N/A
Potassium
340 | 10
Protein (g)
16
Sodium (mg)
220 | 9
Saturated Fat
N/A
Total Carbohydrate (g)
3 | 1
Total Fat (g)
5
Vitamin A
650
Vitamin C
0
Info Source: myfitnesspal.com
Giant Red Sea Urchin, Uni, Sea Urchin Roe
Enjoy Grade A uni raw, over rice or eggs, or blended into pasta sauces for added richness and creaminess.
