

- Our lobster tails are frozen immediately after processing and are high pressure pasteurized to ensure freshness and peak quality.
- Caught using individual traps and small day boats.
- Meat that is easy to remove from the shell.
- The darker green and brown colors of a lobster's shell are destroyed in the cooking process, leaving the more resilient and iconic red color.
- A 5-6oz cold water lobster tail requires a 1.25-1.5lb lobster.
58%
See Packaging section of our FAQ page.
Select your desired delivery date from a calendar of available dates at checkout.
Tracking details will be sent when the item ships.
Shipments are temperature controlled and packed to arrive in peak condition. See Shipping and Delivery FAQ for additional information.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.