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Our premium scallops are harvested by hand in New Bedford, Massachusetts, home to the world’s finest scallops. In the ice-cold waters of the North Atlantic, hardworking fishermen shuck each scallop by hand on the vessel, never treating them with water or chemicals, leaving you with sweet and succulent scallops that sear to golden perfection every time, ready to enjoy as an appetizer, tossed through pasta or served over risotto. Dry means the scallops are never treated with water or chemicals, which causes other scallops to seep moisture when cooked. Our dry scallops sear to perfection every time.

Our colossal blue shrimp are peeled and deveined by hand, leaving you with a sweet and succulent shrimp that is ready to cook without any fuss. Wild-caught in the clear open ocean off the coast of the Gulf of California, keep a bag of shrimp in the freezer for quick and easy dinners anytime. Since no brines are used, these shrimp are typically larger than other shrimp of the same size after cooking. Wild-caught, sustainable, and chemical-free. The only Fair Trade certified shrimp in the world. Shrimp is immediately frozen after processing to ensure freshness and peak quality.

Our colossal blue shrimp are wild-caught in the clear open ocean off the coast of California. Deveined by hand and never treated with chemicals, brines or glazes, this is a delicious shrimp you can feel good about. Enjoy these sweet and plump shrimp in your favorite shrimp recipes including shrimp scampi and shrimp pasta. Since no brines are used, these shrimp are typically larger than other shrimp of the same size after cooking. Wild-caught, sustainable, and chemical free. The only Fair Trade certified shrimp in the world. Shrimp are immediately frozen after processing to ensure freshness and peak quality.

There’s nothing like Maine lobster! Our premium lobster tails hail from the picturesque waters of Penobscot Bay in the Gulf of Downeast Maine. Wild-caught using small day boats and delivered daily to the docks of this small fishing village, these medium-sized lobster tails are packed with sweet, juicy meat and make an ideal appetizer or main course. Frozen for your convenience, thaw overnight in the refrigerator and enjoy this decadent treat at home anytime. Freshly-frozen, this selection averages 5 oz to 6 oz each. Our lobster tails are frozen immediately after processing and are high pressure pasteurized to ensure freshness and peak quality. Caught using individual traps and small day boats. Meat that is easy to remove from the shell. The darker green and brown colors of a lobster's shell are destroyed in the cooking process, leaving the more resilient and iconic red color. A 5-6oz cold water lobster tail requires a 1.25-1.5lb lobster.