Wild Seafood

It doesn’t get better than our Fulton's Finest uni - a Grade A, wild-harvested uni from Santa Barbara. Grade A uni is renowned for its bright yello...

Experience the taste of American Hackleback caviar, a delightful and affordable introduction to the world of caviar. Its small, black pearls dazzle...

This uni roe is wild-harvested from Santa Barbara, the uni capital of the west coast. With a buttery texture and mild, briny taste, this golden del...

Our fresh shucked East Coast oysters are tender, mild, and sweet with a creamy texture and a lovely note of fresh ocean flavor. Shucked oysters are...

Our luxurious paddlefish caviar is a favorite with those new to caviar and connoisseurs alike. Paddlefish caviar has a briny, ocean flavor and firm...

If you are a seafood connoisseur who loves sushi and adventurous, rich flavors, don't wait to experience this luxurious bundle. We've brought these...

Hokkaido Soy Sauce Marinated Salmon Roe, or Shoyu Ikura, has a bold rich flavor, gorgeous red color and a thicker skin to give it a satisfying pop...