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Large Holiday Dinner Bundle, Frozen

Serves 8-10 people
Save 5% Save 5%
Original price $419.99
Original price $419.99 - Original price $419.99
Original price $419.99
Current price $399.49
$399.49 - $399.49
Current price $399.49
Each
Add a seafood twist to your holiday feast with our Large Holiday Dinner Bundle—a curated selection of some of our finest offerings. Impress your guests with succulent shrimp, sc... Read More
Preparation: Frozen
Frozen
delivery

This item ships FREE with orders containing $125+ of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice. Read More

Earn Reward Points

Add a seafood twist to your holiday feast with our Large Holiday Dinner Bundle—a curated selection of some of our finest offerings. Impress your guests with succulent shrimp, scallops, luxurious lobster tails, and perfectly portioned salmon to create a gourmet experience at your holiday table. This bundle is conveniently freshly frozen using our state-of-the-art freezing technology, so you can order in advance, stock the freezer, and beat the holiday rush!

Contains:

Freshness Guarantee
(minimum number of days from delivery)
3 Months
Ingredients
Includes:
2lbs Wild Colossal Peeled & Deveined Blue Shrimp
2lbs Wild Colossal Dry Sea Scallops
4 x 5-6oz Medium Cold Water Lobster Tails
8 x 5-7oz Fulton's Finest Atlantic Salmon Center Cut Portions
Allergens
Contains: Fish and Shellfish
Produced in a facility that processes fish and shellfish
Packaging for Item
Items packed separately
Packaging for Order

See My Order section of our FAQ page.

Where This is Shipped From
This item ships from the market or facility closer to you to help reduce your shipping rates. All products have been chosen by our experts to ensure you receive the highest quality product.
Eligible for FREE Shipping
Yes
Shipping Rate Information
This item ships FREE with orders containing $125+ of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice.
Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.