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Cherrystone clams are hardshell clams with a sweet, briny, ocean flavor. Similar to their East Coast cousins, the topneck and littleneck, but thei...

Our jumbo blue shrimp are wild-caught in the clear open ocean off the coast of California. Deveined by hand and never treated with chemicals, brin...

Our Kumamoto oysters, or "Kumies," as they are lovingly called, are creamy and mild, with a deliciously sweet, almost melon flavor, and fresh fruit...

Pacific halibut is mild and sweet with a firm texture and snow-white flaky meat. With its delicate flavor, halibut is a good choice for picky eate...

Calling all wild salmon lovers, this is the bundle for you! Stock up with our frozen Wild Alaska Salmon Bundle and enjoy wild salmon all year roun...

Branzino, also called European Sea Bass, is a mild white fish with a sweet, delicate flavor and buttery texture. Highly regarded by professional c...

The firm, meaty texture and rich, distinctive flavor of fresh Ahi Tuna makes it one of the most popular seafood choices around the globe. Ahi is a...

Topneck clams are hardshell clams with a sweet briny ocean flavor. These are a size in between littleneck and cherrystone clams. Since they are a ...

Mahi mahi is found in off-shore temperate, tropical, and subtropical waters worldwide. Mahi mahi has fairly firm white flesh and a sweet, mildly p...

Porgy, often called scup, has a slightly sweet, mild flavor with flaky white flesh. Porgy are found in the Atlantic waters from Maine to North Car...

The Fluke or Summer Flounder has a mild and delicate flavor and is great for those who don't typically eat seafood or those just starting out.  Wi...

Our Atlantic salmon fillet has a melt-in-your-mouth texture and tender flakes. Thanks to our direct relationships with select farms we are able to...

Our fresh shucked East Coast oysters are tender, mild, and sweet with a creamy texture and a lovely note of fresh ocean flavor. Shucked oysters are...

American red snapper is one of our bestsellers thanks to its beautiful red color and mild, sweet and slightly nutty taste. While many restaurants ...

Dover sole is a mainstay of European cuisine, prized for its pure white flesh, smooth, delicate flavor and very firm texture. You’ll often find it...

Some of the biggest shrimp you’ll ever find! Our super colossal blue shrimp come 12 to a pound and are a truly decadent treat. Wild-caught in the ...

Wild caught in the North Atlantic Ocean, our chopped wild clams are hand shucked from the finest surf clams available. The possibilities are endle...

Known as "poor man’s lobster" thanks to its similar taste and texture of lobster, our fresh, wild monkfish is a truly exquisite fish. The sweet mo...

Our Atlantic salmon has a melt-in-your-mouth texture and tender flakes. Thanks to our direct relationships with select farms we are able to delive...

Take burger night to the next level with shrimp burgers. Made from wild-caught and sustainability-sourced Mexican blue shrimp, these shrimp burger...

Rainbow trout are a soft flaky fish with a delicate almost nutty not overly “fishy” flavor. If you like salmon, you will love rainbow trout! This ...

Arctic char, also called alpine trout or sea trout, is a member of the Salmonidae family. If you like salmon and trout, you have to try arctic cha...

Our salmon burgers are made in the USA using rich and buttery salmon from the Faroe Islands. These mild and delicious salmon burgers are the perfe...