Featured Seafood: Wild Black Cod Portion - 1ct

Name: Featured Seafood: Wild Black Cod Portion - 1ct
Brand: Fulton Fish Market
SKU: 260-5
Price: 18.99 USD
Availability: InStock

5oz - 7oz Regular Portion

by Fulton Fish Market

$18.99 - $18.99

$18.99

$18.99 - $18.99

$18.99

Each

Product variants

This item ships FREE with orders containing $125+ (after discounts) of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice. Read More

This item ships FREE!

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Our Fishmongers' Pick - Available for a Limited Time! Black cod is a white, flaky fish with a high oil content and satiny texture. Sometimes referred to as butterfish for its v... Read More

Freshly Frozen

Wild

Our Fishmongers' Pick - Available for a Limited Time!

Black cod is a white, flaky fish with a high oil content and satiny texture. Sometimes referred to as butterfish for its velvety texture and distinct mild flavor, it is a favorite among top chefs. Made famous at the prestigious Nobu restaurant with its delicious miso glaze. Due to its high-fat content, black cod is also good on the grill, baked, broiled, or smoked, with a variety of seasonings. Black Cod is also known as Sablefish.

Black cod is one of the most plentiful and sustainable fish on the West Coast of the United States.
Black cod is the highest in heart-healthy omega-3 fatty acids, above some species of salmon or tuna.

Species Name

Anoplopoma fimbria

Other Names

(accepted market & vernacular names)

Sablefish, Butterfish, Skil, Beshow, Coalfish, Sable

Country of Origin

USA

Methods of Catch

Longline, Trawler

FAO Regions

Bodies of Water

Pacific Ocean

Seasonality

March, April, May, June, July, August, September, October, November

Freshness Guarantee

(minimum number of days from delivery)

3 Months

Environment

Saltwater

Flavor (Mild - Bold)

Mild

Flavor (Sweet - Savory)

Sweet

Texture (Delicate - Firm)

Delicate

Richness (Lean - Fatty)

Fatty

Raw Flesh Color

(color may lighten if frozen but return when thawed)

Opaque Off-White

Skin Color

Black and Silver

Cooked Flesh Color

White

Ingredients

Sablefish

Allergens

Contains: Fish (Sablefish)

Fabrication

Skin On, Descaled, Pin Bones Removed

Length

(varies due to seasonality/sourcing)

2.75in

Width

(varies due to seasonality/sourcing)

5in

Thickness

(varies due to seasonality/sourcing)

1in

Packaging for Item

Vacuum sealed to preserve freshness. Allows for easy storage and/or freezing.

Packaging for Order

See Packaging section of our FAQ page.

Where This is Shipped From

This item ships from the market or facility closer to you to help reduce your shipping rates. All products have been chosen by our experts to ensure you receive the highest quality product.

Shipping Rate Information

This item ships FREE with orders containing $125+ (after discounts) of Frozen items. Orders with less than $125 of Frozen items ship for $19.99. Frozen items ship with dry ice.

Eligible for FREE Shipping

Yes

Shipping & Delivery Time

See Shipping and Delivery FAQ

Storage & Handling

Seafood Storage, Handling & Freezing Instructions

Preparation

Quick Cooking Instructions

How to Cook Fish

Seafood Serving Sizes

Notice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We recommend cooking your seafood to an internal temperature of 145°F for 15 seconds.