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Wild Whole Bluefish - 3lb avg

Out of stock
This item arrives descaled, gutted and gilled.
Average size reflects fish size before these preparations.
Fresh
Wild
$18.00
/ fish

Beloved in the New York area, our fresh, wild whole bluefish are an affordable, sustainable choice for the adventurous cook. A very full flavored fish that is great for smoking, grilling or broiling, bluefish can stand up to assertive flavors like garlic and chili. If you like mackerel you’ll love bluefish.

  • Wild-caught between Maine and Florida.
  • Bluefish is a sustainable choice managed under United States and/or state regulations.
Amount | % Daily Value
Amount | % Daily Value

Calories

105

Protein (g)

17


Serving Size

3 oz

Sodium (mg)

51 | 2


Calories from Fat

N/A

Saturated Fat

N/A


Cholesterol (mg)

50 | 17

Total Carbohydrate (g)

0 | 0


Calcium

1

Total Fat (g)

4


Iron

2

Vitamin A

7


Omega 3 (mg)

708

Vitamin C

0


Potassium

316 | 9

Amount/% Daily Value

Calories:

105


Serving Size:

3 oz


Calories from Fat:

N/A


Cholesterol (mg)

50 | 17


Calcium

1


Iron

2


Omega 3 (mg)

708


Potassium

316 | 9


Protein (g)

17


Sodium (mg)

51 | 2


Saturated Fat

N/A


Total Carbohydrate (g)

0 | 0


Total Fat (g)

4


Vitamin A

7


Vitamin C

0

Info Source: Self.com

Species Name
Pomatomus saltatrix
Other Names
Tailor, Snapper, Baby Blues, Choppers, Elfs
Country of Origin
USA
Body of Water
Long Island, New York
How to Prepare

Whole bluefish suit high heat cooking such as smoking, grilling or broiling. It’s often smoked and turned into paté to serve as an appetizer with crackers.

Estimated In-Stock Date
Mar 1, 2022
Why is this out of stock
Bluefish are swimming off the shelves! Gone fishing, expect to be landing more shortly.
Seasonality
Year-Round
~Length, inches (varies due to seasonality/sourcing)
23
~Width, inches (varies due to seasonality/sourcing)
4.5
~Height, inches (varies due to seasonality/sourcing)
2.5
Fabrication (Cut)
Whole Fish
Fabrication (Whole Fish form)
Dressed, Head On, Tail On

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